Minestrone Soup

Nutrition per serving

Ingredients

• 1 tbsp olive oil$5.00
• 1 onion, diced$1.20
• 2 carrots, diced$2.00
• 1 zucchini, diced$1.20
• 1 can (15 oz) white beans, drained$1.10
• 1 can (14 oz) diced tomatoes$1.50
• 4 cups low-sodium vegetable broth$2.50
• 1 cup small pasta$2.00
• 1 tsp Italian seasoning$2.00
• Total price$18.50

Instructions

1. Heat the oil in a large pot. Cook the onion, carrots, and zucchini for 5 minutes.
2. Add the beans, diced tomatoes, broth, and Italian seasoning. Bring to a boil.
3. Add the pasta and simmer 10 minutes, until the pasta is soft.