Egg and Cheese English Muffin Sandwiches

Nutrition per serving

Ingredients

• 4 whole wheat English muffins$3.80
• 4 eggs$4.00
• 4 slices cheese$3.50
• 1 cup baby spinach$3.50
• 1 tsp olive oil$5.00
• Total price$19.80

Instructions

1. Split and toast the English muffins.
2. Fry or scramble the eggs in a lightly oiled pan until fully cooked.
3. Build each sandwich with an egg, a slice of cheese, and some spinach.
4. Close and serve warm.