Peanut Noodles with Veggies

Nutrition per serving

Ingredients

• 8 oz whole wheat spaghetti$2.00
• 3 tbsp natural peanut butter$3.50
• 2 tbsp low-sodium soy sauce$3.00
• 1 tbsp honey$5.00
• 1 cup shredded carrots$2.00
• 1 cucumber, sliced$1.20
• 1 lime$0.80
• Total price$17.50

Instructions

1. Cook the spaghetti by the package directions. Drain.
2. Whisk the peanut butter, soy sauce, honey, lime juice, and 3 tablespoons warm water.
3. Toss the noodles with the sauce, carrots, and cucumber. Serve warm or cold.