Slow Cooker Turkey and Bean Soup

Nutrition per serving

Ingredients

• 1 lb chicken breast$9.00
• 1 can (15 oz) white beans, drained$1.10
• 3 carrots, diced$2.00
• 2 celery stalks, diced$2.50
• 6 cups low-sodium chicken broth$2.50
• 1 onion, diced$1.20
• Total price$18.30

Instructions

1. Put the chicken, beans, carrots, celery, onion, and broth in the slow cooker.
2. Cook on low 6 to 8 hours.
3. Take out the chicken (165°F), shred it with two forks, and stir it back in.