Cheesy Veggie Rice Bake

Nutrition per serving

Ingredients

• 1.5 cups cooked brown rice$3.50
• 1 cup shredded cheddar$3.50
• 1 zucchini, diced$1.20
• 1 cup frozen corn$1.80
• 1 can (14 oz) diced tomatoes$1.50
• 2 eggs$4.00
• 1 tsp cumin$2.50
• Total price$18.00

Instructions

1. Heat the oven to 375°F. Grease a baking dish.
2. Mix the rice, cheese, zucchini, corn, tomatoes, eggs, and cumin.
3. Spread in the dish. Cover with foil.
4. Bake 30 minutes. Uncover and bake 10 more minutes.