Lemon Garlic Chicken Thighs and Rice

Nutrition per serving

Ingredients

• 8 boneless skinless chicken thighs$8.00
• 2 cups cooked brown rice$3.50
• 3 garlic cloves, minced$0.80
• 1 lemon$0.80
• 1 tbsp olive oil$5.00
• 2 cups frozen broccoli$4.50
• Total price$22.60

Instructions

1. Heat the oven to 400°F. Rub the thighs with oil, garlic, salt, and lemon juice.
2. Bake in a dish 30 to 35 minutes, until they reach 165°F.
3. Steam the broccoli.
4. Serve with the rice.